The Lamb's Shank

From Elanthipedia

The Lamb's Shank
Province	Ilithi
Town	Horse Clan
Map	Ranik's Map 71a
Owner	Madikh
# of Rooms	1
Store Type	Food, Drink
This store only accepts Dokoras

[Zaldi Taipa, Cedar Path]
Cardamom and thyme add their spicy notes to the smell of grilling lamb carried on drifts of smoke emerging from two deep barbecue pits that flank a pale gold tent. Designed to handle large cuts of meat, each pit is lined with river stones that must have been carried here for just this purpose. Almost hidden behind the large turnspit placed over one of the pits is the diminutive and fierce proprietor of Horse Clan's finest eating establishment, 'The Lamb's Shank'. You also see Madikh, a felt-covered table.

Ask Madikh for food
Item	Price
piece of maple sugar	15
grilled white-footed mouse stuffed with a whole riverbank grape	10
bowl of desert cottontail stew with roasted root vegetables	40
fresh baked lasnecorec	5
bowl of cold rice and pickled beets salad	35
saddle-tenderized roasted jackrabbit	75
bowl of dried curd soup with ripe chokeberries	40
deep-fried terati filled with chopped wild crabapples	15
grilled ringtail with a wild plum glaze	60
bowl of creamy rice soup garnished with slivers of green onion	40
poached woodchuck pahodei seasoned with white prairie clover	25
glass of persimmon wine	15
deep-fried lamb-tail fat	10
deep-fried terati filled with sweetened persimmons	15
salad of fresh-picked grasses sprinkled with a dewberry vinegar	35
deep-fried terati filled with honey-coated hickory nuts	15
deep-fried terati filled with sweetened mulberries and walnuts	15
bowl of shredded carrot and slivered garlic salad	35
steamed yak pahodei with chunks of roasted turnips	25
fire-roasted bison tenderloin with a miced garlic crust	100
steamed minced goat pahodei with peppergrass seasoning	25
cup of roasted-rice tea	25
deep-fried terati filled with sweetened gooseberries and pecans	15
stewed vole pahodei with a thick sweet fennel sauce	25
shot of clear fanasu	40
fried antelope pahodei with honey-soaked golden currants	25
bowl of clear mutton broth with a crusty heel of bread	40
braised lamb pahodei with a mixture of potato and carrots	25
cup of sassafras tea	15
salad of assorted blossoms accented with wolf berries	35
cup of salty milk tea	25
glass of warm aszal	30
can eat in the nearby tent if you want